The Chancellor Restaurant, in the hands of the castle's expert kitchen team, justly deserves the two Rosette distinction awarded to it by the A.A. The menu uses the best fresh ingredients, including carefully selected fish, meat, game and vegetables.

Enjoy your meal in Chancellors'
The castle offers three menus with the intention of tempting you to choose to dine, whether you require a snack or a feast, something simply cooked or the finest of flavour combinations. All dishes are cooked to order, and the staff ensure that fresh fish is delivered daily. You are welcome to mix and match from any of the menus.

You are offered starter and main course sizes in most dishes so you can enjoy a tasting menu of your favourite flavours, feel free to play and choose as many or as few dishes as you wish.

The family suppers are often tastings of dishes in the development stages. We can tell you the menu only gets better. To have a Head Chef who has talent and a superb temperament, combined with organisational skills is fantastic.

Shieldhill must have the best tempered team around which gives the junior chefs the perfect training ground and the waiting staff a pleasurable life!

The team looking after you are all well able to advise you as to the content and cooking methods of the dishes and to assist with special dietary requirements.

The wines named in this menu are chosen to match the flavours of the dish and at present are influenced by the team's recent visit to South Africa. They are available by the glass or bottle. This gives you the opportunity to have the perfect food and wine combination throughout the meal. Try a pudding wine; remember that the last flavour that you taste is the flavour that you take home.

A selection of wines can be matched to food to compliment your Shieldhill Castle dining experience from £24.50.